![]() Remove from the heat and whisk in the heavy whipping cream until it is blended. Leave to cool completely then cut into squares and serve. Mark the surface of the fudge with a sharp knife, this vanilla fudge recipe makes about 36 squares. Pour into an 18cm shallow square tin brushed with a little vegetable oil, and leave for 10-15 minutes or until almost set. 1 cups brown sugar, cup white Karo syrup, 4 tablespoon butter. Remove the pan from the heat and stir in the vanilla extract. Stir to combine and bring to a boil, stirring constantly. If you like this recipe, my Peanut Butter Chocolate Meltaways are sure to be a hit with you as well. In a saucepan over medium heat add the brown sugar, Karo syrup and butter. Pour the creamy peanut butter fudge into a prepared dish and cool before cutting. Keep the flame low and occasionally stir till the butter starts to melt. Mix the milk, sugar, butter, and Karo Syrup in a large saucepan. Cover the foil edges out of the dish so that it’s easy to take the baked fudge out of the dish. Add butter and vanilla, mix well, then mix in the peanut butter. Take an 8X8 square baking dish and cover it with foil. You will need:Ĭook the sugar, evaporated milk and corn syrup to a soft ball stage (drops of it in cold water will form ball, but flatten out in warm fingers. ![]() How to Make this Creamy Peanut Butter Fudge Recipeįirst gather your fudge ingredients. If you are really feeling ambitious, make nice mixed trays of cookies and candies for your recipients & make a Pinterest board or other online collection with all the recipes readily available for them. I hear Santa leaves extra giftes for this who leave some creamy peanut butter fudge out rather than cookies.just sayin'.Ī tin of this peanut butter fudge wrapped with a pretty festive bow with a printed out copy of the recipe would make an outstanding inexpensive homemade holiday gift. Store in cookie tin or tupperware, and refrigerate, if you want to. ![]() Beat with wooden spoon until creamy, and shiny. heat to 238 degrees using a candy thermometer. In a separate bowl, mix together the sweetened condensed milk, Karo ® Light Corn Syrup, milk, vanilla and salt. Scrape down the bowl and beat for about 30 seconds more until stiff peaks form. Fudge is one of the simplest candies you can make, and definitely popular with the kids. In a heavy saucepan combine first 5 ingredients, and mix together. 2 Cups sugar Cup dairy sour cream cup milk 2 Tablespoons butter 1 Tablespoon light corn syrup Teaspoon salt 2 Teaspoons vanilla 1 Cup coarsely. Place the heavy cream in a large bowl and use a hand mixer to blend on high speed until soft peaks form (about 12 minutes). Into a bowl, sift together confectioners sugar and dry milk. This easy Creamy Peanut Butter Fudge Recipe is sure to become a Christmas favorite in your house. Recipe Melt chocolate and butter in top of 2-quart double boiler or in saucepan over hot water.
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